Sangria Social & Live Music in the Grove

About this event

Let's get together for the Sangria Social in the Grove at Queen Creek Olive Mill . There will be four seasonal sangrias offered. You can order by the glass, share a carafe, or sample a flight of multiple flavors. The event blends great food, charming ambiance, live music and the beauty of the surrounding olive trees, making it ideal for socializing with friends.. Admission and parking are free!

No outside food or beverage. Dogs welcome outdoors on leash.

About Queen Creek Olive Mill

Queen Creek Olive Mill is Arizona's only working olive farm and mill, family-owned and operated. Its award-winning extra-virgin olive oils are all organic and produced using sustainable farming practices. The Queen Creek Olive Mill Estate is a popular agritourism destination where visitors can experience the flavors of Arizona.

Queen Creek Olive Mill is ranked as one of the world’s top extra virgin olive oil producers and brands by the New York International Olive Oil Competition (NYIOOC) , the World's Most Prestigious Olive Oil Competition. Queen Creek Olive Mill extra virigin olive oils consistently win top awards at the NYIOOC,

Queen Creek Olive Mill has been featured on the Food Network, Cooking Channel and Discovery Channel. It was named one of the "10 delicious destinations in the Valley of the Sun" by USA Today and has been awarded “Best of the Valley” by Phoenix Magazine . Queen Creek Olive Mill is the recipient of the TripAdvisor Certificate of Excellence Award.

The Del Piero Kitchen at Queen Creek Olive Mill is a critically acclaimed Tuscan-inspired bistro offering farm-to-table cuisine, featuring local and organic products. It boasts a delicious menu of appetizers, bruschetta, soups, salads, sandwiches, panini, artisan pizza, and desserts made from traditional family recipes, using herbs from its organic garden and meats from The Pork Shop , as well as its own oils, tapenades and balsamic vinegars. It features Italian Ice and gelato from Angelo’s . A selection of fine wines, cocktails and craft beer are also offered.

The Di Oliva Italian Bistro & Ba r will be open. Di Oliva is an outdoor dining venue at Queen Creek Olive Mill with an open-air kitchen.

You can also shop the unique Marketplace for hand-crafted organic Arizona extra virgin olive oils, balsamic vinegars, tapenades, stuffed olives, Olivespa home & body products, over 200 wines, and a great selection of local natural foods.

The Marketplace at Queen Creek Olive Mill is also home to Superstition Coffee , an independently owned, family run coffee shop,I that offers exceptional locally roasted gourmet coffee

Want to know more about olive oil? Take the Olive Oil 101 Tour .

Queen Creek Olive Mill offers a Military & First Responder Discount program.

Directions to Queen Creek Olive Mill

From Ahwatukee, Chandler: Take the 202 South Loop east to San Tan Village Pkwy exit 41 and turn right (east). Take San Tan Village Pkwy 1/2 mile to Pecos Road and turn left. Approximately 3 miles, turn right (south) on Power Road. Turn left (east) on Rittenhouse Road and travel about 7.5 miles. Turn left (east) on Combs Road and travel approximately 500 ft. Turn left (north) onto Meridian Road and the Mill entrance will be on your left.

From Phoenix: Take I-10 to the US 60 East. Travel approximately 23 miles to Ironwood Road, exit 195 and turn south. Travel approximately 11 miles to Combs Road and turn right (west). Travel 1 mile and turn right (north) on Meridian Road. The Mill entrance will be on your left.

From Cave Creek, Scottsdale, Paradise Valley, Tempe: Take HWY 101 to US 60 and transition onto eastbound US 60. Take US 60 approximately 18 miles to Ironwood Road, exit 195 and turn south. Travel approximately 11 miles to Combs Road and turn right (west). Travel 1 mile and turn right (north) on Meridian Road. The mill entrance will be on your left.

Photo courtesy Queen Creek Olive Mill.

From Outdoor Arizona